Martiko Duck Leg Confit 320g

Ingredients
1 duck leg (80%), duck fat, salt and preservative: E-250.

Conservation
Store at 3ºC to 5ºC

Produced/Distributed by
ITP- INTERNATIONAL TRADE PARTNRUA DO MOINHO NOVO N3 C5 2ESQ , 2710-704, SINTRA

How to use
When the product has been seasoned, remove some of the fat that covers it. Heat in the oven (180-200ºC) on a baking tray for 10-15 minutes until the skin is golden and crispy.

Preferably consumed before
After opening, consume within 5 days.

Disclaimer
Apolónia Supermarkets would like to inform you that although it takes every step it can to ensure that the information on food products appearing on the website remains correct and up to date, this information is constantly being reformulated, meaning it may, by chance, appear out of date with relation to the original labelling. As such, Apolónia Supermarkets recommends its valued customers to carefully read the original labelling of the product before using / consuming it. For additional information you can contact us through the contacts appearing on the website.

Per 100g: Energy 1675 kJ / 404 kcal; Lipids 34 g, of which saturated 11 g; Carbohydrates: <0.5 g, of which sugars <0.5 g; Protein 24 g; Salt 1.7 g