5J Whole Cured Ham Kg

Information
Produced in Jabugo, home to some of Spain’s most renowned hams, this 5J is made exclusively from pure-bred Iberian pigs. Careful selection and traditional cellar curing give it glossy marbling, a smooth texture and a deep flavour with nutty notes and remarkable length.

Ingredients
Cured 100% Iberian pork ham, sea salt, antioxidant E-301 (sodium ascorbate) acidity regulator E-331iii (trisodium citrate), preservative E-252 (potassium nitrate).

Conservation
Store in a cool, dry place.

Produced/Distributed by
GRUPO OSBORNE, SA CL FERNAN CABELLERO 7 , 11500000, EL PUERTO SANTA MARI

How to use
Serve thinly sliced at room temperature.

Disclaimer
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Nutrition Values per 100 g: energy 1344 kj / 321 kcal; fat 21 g, 7.5 g of which are saturated; carbohydrate 0 g, 0 g of which are sugars; protein 33 g; salt 4.1 g