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Florette Lamb`s Lettuce 125g
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3,15€ / un25,20€ / kg
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Information & Ingredients
Conservation
Refrigerated, Store between 0 and 8°C
Produced/Distributed by
FLORETTE PORTUGAL, LDA, CASAL DO REBOCADO - ZONA IND. DE F, 2670-290, LOURES
How to use
It goes well with raisins, pine nuts and honey vinaigrette. After opening the package, keep it closed and refrigerated, consuming the contents within a maximum period of 24 hours.
Disclaimer
Apolónia Supermarkets would like to inform you that although it takes every step it can to ensure that the information on food products appearing on the website remains correct and up to date, this information is constantly being reformulated, meaning it may, by chance, appear out of date with relation to the original labelling. As such, Apolónia Supermarkets recommends its valued customers to carefully read the original labelling of the product before using / consuming it. For additional information you can contact us through the contacts appearing on the website.
Category
II
Country of Origin
Spain
Refrigerated, Store between 0 and 8°C
Produced/Distributed by
FLORETTE PORTUGAL, LDA, CASAL DO REBOCADO - ZONA IND. DE F, 2670-290, LOURES
How to use
It goes well with raisins, pine nuts and honey vinaigrette. After opening the package, keep it closed and refrigerated, consuming the contents within a maximum period of 24 hours.
Disclaimer
Apolónia Supermarkets would like to inform you that although it takes every step it can to ensure that the information on food products appearing on the website remains correct and up to date, this information is constantly being reformulated, meaning it may, by chance, appear out of date with relation to the original labelling. As such, Apolónia Supermarkets recommends its valued customers to carefully read the original labelling of the product before using / consuming it. For additional information you can contact us through the contacts appearing on the website.
Category
II
Country of Origin
Spain
Nutritional Table
Energy 222 kJ / 27 kcal; lipids 0.5 g, of which 0.1 g saturated; Carbohydrates: 1.8 g, of which 0.2 g sugars; Fiber 3.0 g; Proteins 2.2g; 0.01 g salt; Vitamin A 448 µg (56.0% VRN*). *Nutrient Reference Values