Herdade Maia Nisa PDO Cheese Kg

Information
Queijo de Nisa was named one of the world’s best cheeses by an American magazine and is one of the most renowned cheeses from the Alentejo region. Made with raw sheep’s milk, it has a soft texture with small holes and a tangy, rounded flavour. Perfect for a cheese board, it pairs beautifully with fruits like plums or apricots and a young white wine.

Allergenics
Contains MILK

Ingredients
Raw sheep MILK, cardoon and salt.

Conservation
Store at 0ºC to 6ºC

Produced/Distributed by
RTM - DAIRY TRUST, LDA AV MARQUES DE POMBAL, 22, 1 DTO , 2590-041, SOBRAL DE MONTE AGRA

How to use
Should be removed from its storage place 10 minutes before being eaten.

Disclaimer
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Nutrition Values per 100 g: energy 1461 kj / 352 kcal; fat 27 g, 16.2 g of which are saturated; carbohydrate 1 g, 0 g of which are sugars; protein 25 g; salt 2.1 g