LactoSabores Luar da Planície Charcoal Aged Goat`s Cheese kg

Information
Artisanally produced in Cuba, in Portugal’s Alentejo region, this matured goat’s cheese is distinguished by its vegetable-charcoal coating, creating a striking contrast with its pale, firm interior. Intense yet balanced in flavour, it received a Gold award at the 2025 World Cheese Awards. Ideal as the centrepiece of a cheese board, served with bread, nuts or preserves.

Allergenics
Contains MILK

Ingredients
Pasteurised goat’s MILK (Origin: EU), salt, rennet, lactic acid bacteria, vegetable charcoal and surface cultures.

Conservation
Store at 0ºC to 5ºC

Produced/Distributed by
QERQUEIJO, LDA, RUA ALTO DA NEVE 11-2 A, 2665-528, VENDA DO PINHEIRO

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Per 100g: Energy 1083 kJ / 261 kcal; Fat 21 g, of which saturated 13 g; Carbohydrates 1.36 g, of which sugars 1.36 g; Protein 16 g; Salt 1.53 g