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Turmeric Tonic

  • Duration: 5 min
  • Amount: 2 People

Ingredients

Method

Grate the turmeric and ginger. Place in a small saucepan, adding the black pepper, lemon juice and water. Bring to a boil over a medium heat. Remove and strain.

If necessary, sweeten with honey, to taste.

Serve hot as a tea or store in the fridge for up to 3 days.

If it gets too strong dilute with hot or warm water.