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Empty CartBoccone Friulano
- Duration: 15 min
- Amount: 1 People
Ingredients
- Slices of bread (sourdough bread or cornbread)
- Levoni prosciutto cotto (ham)
- Hard-boiled eggs
- Mustard
Method
Boil the eggs for 10 mins. Cover the two slices of bread with mustard, then add the ham. And finally add the sliced hard-boiled egg. Enjoy your treat!Pairing: Accompany this delicious and simple sandwich with a lighter, milder red wine. Or with a lighter, fruity and aromatic beer, such as lager.