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Pepper and ham muffins

  • Duration: 30 min
  • Amount: 6 People

Ingredients

Method

Dice the pepper and ham and chop the onion. 
Beat the eggs in a bowl. Add the ham, pepper, onion and 2 tablespoons of water. Season with salt and pepper. 
Grease the moulds with coconut oil and divide the mixture between them. 
Bake for 20 minutes at 180℃.