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Dittmann Anchovy Kg
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3,29€ / un21,90€ / kg
1 un = 0.15kg- Add to Favorites
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Information & Ingredients
Allergenics
Contains fish
Ingredients
70% marinated ANCHOVY fillets (Engraulis ringens, sea cuaght: South Pacific (FAO 87), Fishing sub-area: North Sea, fishing method: - trawler nets., VINEGAR, salt, citric acid), sunflower oil
Conservation
Store between 2 and 8ºC
Produced/Distributed by
ENTRALIMENTAR UNIP, LDA, RUA 1 DE MAIO N43, 2350-630, MEIA VIA
Disclaimer
Apolónia Supermarkets would like to inform you that although it takes every step it can to ensure that the information on food products appearing on the website remains correct and up to date, this information is constantly being reformulated, meaning it may, by chance, appear out of date with relation to the original labelling. As such, Apolónia Supermarkets recommends its valued customers to carefully read the original labelling of the product before using / consuming it. For additional information you can contact us through the contacts appearing on the website.
Contains fish
Ingredients
70% marinated ANCHOVY fillets (Engraulis ringens, sea cuaght: South Pacific (FAO 87), Fishing sub-area: North Sea, fishing method: - trawler nets., VINEGAR, salt, citric acid), sunflower oil
Conservation
Store between 2 and 8ºC
Produced/Distributed by
ENTRALIMENTAR UNIP, LDA, RUA 1 DE MAIO N43, 2350-630, MEIA VIA
Disclaimer
Apolónia Supermarkets would like to inform you that although it takes every step it can to ensure that the information on food products appearing on the website remains correct and up to date, this information is constantly being reformulated, meaning it may, by chance, appear out of date with relation to the original labelling. As such, Apolónia Supermarkets recommends its valued customers to carefully read the original labelling of the product before using / consuming it. For additional information you can contact us through the contacts appearing on the website.
Nutritional Table
Nutrition information per 100 g: energy 695 kj/ 165 kcal; fat 6.8 g, of which 1.4 g are saturated; carbohydrate 0.2 g, of which 0 g are sugars, fibre 0.1 g; protein 23.3 g; salt 2.18 g