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Rougié Goose Foie Gras 500g
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64,95€ / un129,90€ / kg
1 un = 0.5kg- Add to Favorites
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Information & Ingredients
Ingredients
Goose foie gras, port WINE, sugar, pepper, antioxidant; sodium ascorbate, preservative: sodium nitrate
Conservation
Store between 2 and 4ºC
Produced/Distributed by
AVILUDO, S.A., Estrada do Semino, 8125-303, QUARTEIRA
How to use
Serve at a temperature of between 8 and 12ºC. Slice the foie gras with a knife held under hot water. Once open, store in the fridge and eat quickly.
Disclaimer
Apolónia Supermarkets would like to inform you that although it takes every step it can to ensure that the information on food products appearing on the website remains correct and up to date, this information is constantly being reformulated, meaning it may, by chance, appear out of date with relation to the original labelling. As such, Apolónia Supermarkets recommends its valued customers to carefully read the original labelling of the product before using / consuming it. For additional information you can contact us through the contacts appearing on the website.
Goose foie gras, port WINE, sugar, pepper, antioxidant; sodium ascorbate, preservative: sodium nitrate
Conservation
Store between 2 and 4ºC
Produced/Distributed by
AVILUDO, S.A., Estrada do Semino, 8125-303, QUARTEIRA
How to use
Serve at a temperature of between 8 and 12ºC. Slice the foie gras with a knife held under hot water. Once open, store in the fridge and eat quickly.
Disclaimer
Apolónia Supermarkets would like to inform you that although it takes every step it can to ensure that the information on food products appearing on the website remains correct and up to date, this information is constantly being reformulated, meaning it may, by chance, appear out of date with relation to the original labelling. As such, Apolónia Supermarkets recommends its valued customers to carefully read the original labelling of the product before using / consuming it. For additional information you can contact us through the contacts appearing on the website.
Nutritional Table
Nutrition information per 100 g: energy 1748 kj / 424 kcal; fat 42 g, of which 16 g are saturated; carbohydrate 2.0 g, of which <0.5 g are sugars; protein 9.1 g; salt 1.3 g.
