Chocolate Bolo Rei Cake 500g

Ingredients
WHEAT flour; Sugar; Drained chila (8.8%) (Chila; Sugar; Glucose-fructose syrup; Thickener: Pectins; Preservative: Sodium benzoate, Potassium sorbate; Acidifier: Citric acid; Lemon flavour); Chocolate (7.9%) (Cocoa paste; Sugar; Cocoa butter; Low-fat cocoa powder; Emulsifier: Lecithins (SOYBEANS)); Water; Palm fat; Yeast; ALMONDS(3.3%); PEANUTS(3.3%); WHEAT starch; Whole EGG powder; Dextrose; Modified starch; Glucose-fructose syrup; Sweet whey powder (MILK); Lemon peel; Salt; Whole MILK powder; Low-fat MILK powder; Low-fat cocoa powder; Glucose syrup; Emulsifiers: Mono and diglycerides of fatty acids, Mono and diacetyltartaric esters of mono and diglycerides of fatty acids; Dehydrated fermented RYE mass; EGG white powder; WHEAT gluten; Leavening agents: Calcium sulphate, Diphosphates, Sodium phosphates, Sodium carbonates; Corn starch; Gelling agent: Pectins, Sodium alginate; Natural port flavouring (contains SULPHITES); SOY flour; MILK proteins; Thickener: Xanthan gum; Flavouring; Colouring: Carotenes; Rum flavouring; Preservative: Potassium sorbate; Flour treatment agent: Ascorbic acid; Acidity regulator: Sodium citrates; Butter flavouring.

Produced/Distributed by
AVILUDO, S.A. ESTRADA DO SEMINO 8125-303 QUARTEIRA

Per 100 grams of product Energy: 1,422 kJ (338 kcal) Lipids: 11.6 g of which saturated: 4.6 g of which monounsaturated fatty acids: 5.0 g of which polyunsaturated fatty acids: 1.9 g Carbohydrates: 48.6 g of which sugars: 20.7 g Fibre: 3.5 g Protein: 8.3 g Salt (Na x 2.5): 0.7990 g