Rogil Sweet Potato Bread 400g

Allergenics
Contains GLUTEN

Ingredients
Sweet potato (40%), WHEAT flours Type 65 and Type 110, water, salt (less than 1.4 g per 100 g of baked bread – Law no. 75/2009 from 12. August), inverted sugar, acidity regulator (E262i), flour treatment agent (E300), enzymes, MALT extract, yeast powder (Emulsifier (E491), emulsifier (E472e), acidity regulator (E170), preservative sorbic acid (E200), vegetable fat and anti-caking agent (E341)).

Conservation
Store in a cool, dry place.

Produced/Distributed by
BATISTA & CLARO - INDUSTRIA DEAV. 16 DE JUNHO , 8670-440, ROGIL - ALJEZUR

How to use
Ready-to-eat product.

Disclaimer
Apolónia Supermarkets would like to inform you that although it takes every step it can to ensure that the information on food products appearing on the website remains correct and up to date, this information is constantly being reformulated, meaning it may, by chance, appear out of date with relation to the original labelling. As such, Apolónia Supermarkets recommends its valued customers to carefully read the original labelling of the product before using / consuming it. For additional information you can contact us through the contacts appearing on the website.

Energy 1016.7 kJ / 243 kcal; Fat 1.5 g, of which are saturated 0.7 g; Carbohydrate: 51 g, of which are sugars 4.1 g; FibrE1.9 g ; Protein 5.5 g; Salt 1.2 g