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Pumpkin Jam

  • Duration: 60 min
  • Amount: 10 People

Ingredients

  • 1Kg Pumpkin, deseeded and peeled
  • 800g Sugar
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    Created with sketchtool. Removed
    Created with sketchtool. Added
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     - Tate & Lyle Jam Sugar 1Kg
    1 un = 1kg6,49 / un6,49 / kg
  • 2 Star anise
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    0in cart
     - Margão Star Anis 25 g
    1 un = 0.025kg3,99 / un159,60 / kg
  • 1 Cinnamon stick
  • 1 Lemon (rind)
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    Created with sketchtool. Removed
    Created with sketchtool. Added
    0in cart
     - Selected Lemon Kg
    1 un = 0.15kg0,45 / un2,99 / kg

Method

Place the peeled and diced pumpkin in a large pan.

Add the sugar, cinnamon stick, lemon zest and star anise.

Cook over low heat until the sugar melts. When the sugar has melted, increase the heat and stir until it reaches the setting point.

Remove the cinnamon stick, lemon zest and star anise.

Blitz with a hand blender and store in jars.