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Boulevardier

  • Duration: 5 min
  • Amount: 1 People

Ingredients

  • 45ml Bourbon or Rye Whiskey
  • 30ml Sweet Vermouth (Rosso)
  • 30ml Campari
  • Ice cubes

Method

Place the ice in a mixing glass and pour in the bourbon, the vermouth and the Campari. Gently stir with a spoon (preferably a muddling spoon). Serve in a glass with ice and decorated with a twist of orange peel.

 

Tips:

So as not to change the flavour, avoid mixing in a shaker.